Jordan vs Qatar: Tomatoes — Yield
Tomatoes — Yield over time
- Jordan
- Qatar
How they compare
Qatar currently reports 78,897 kg/ha against 73,026 kg/ha in Jordan, a difference of 5,871 kg/ha.
That makes Qatar's figure about 1.1 times Jordan's.
The two have swapped places 8 times across 48 shared years of data; in 1977 it was Qatar ahead.
Jordan ranks 40th and Qatar ranks 37th of 217 countries.
Across the 6 decades both report, Jordan averaged higher in 4 and Qatar in 2.
Head to head by decade
| Decade | Jordan | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 14,921 kg/ha | 16,185 kg/ha | 1,264 kg/ha | Qatar |
| 1980s | 25,428 kg/ha | 18,008 kg/ha | 7,420 kg/ha | Jordan |
| 1990s | 39,641 kg/ha | 29,023 kg/ha | 10,618 kg/ha | Jordan |
| 2000s | 48,653 kg/ha | 30,026 kg/ha | 18,626 kg/ha | Jordan |
| 2010s | 60,196 kg/ha | 42,833 kg/ha | 17,363 kg/ha | Jordan |
| 2020s | 73,343 kg/ha | 77,943 kg/ha | 4,600 kg/ha | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Jordan or Qatar?
- Qatar, at 78,897 kg/ha against 73,026 kg/ha in Jordan as of 2024.
- What is the difference in tomatoes — yield between Jordan and Qatar?
- 5,871 kg/ha, with Qatar ahead.
- How many years of comparable data are there for Jordan and Qatar?
- 48 years are reported by both, from 1977 to 2024.
- How do Jordan and Qatar rank globally for tomatoes — yield?
- Jordan ranks 40th and Qatar ranks 37th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.