El Salvador vs Mexico: Tomatoes — Yield
Tomatoes — Yield over time
- El Salvador
- Mexico
How they compare
El Salvador currently reports 50,895 kg/ha against 50,613 kg/ha in Mexico, a difference of 282 kg/ha.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was El Salvador ahead.
El Salvador ranks 66th and Mexico ranks 67th of 217 countries.
Across the 7 decades both report, El Salvador averaged higher in 4 and Mexico in 3.
Head to head by decade
| Decade | El Salvador | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,342 kg/ha | 9,364 kg/ha | 2,979 kg/ha | El Salvador |
| 1970s | 14,106 kg/ha | 15,709 kg/ha | 1,603 kg/ha | Mexico |
| 1980s | 14,347 kg/ha | 21,076 kg/ha | 6,729 kg/ha | Mexico |
| 1990s | 22,396 kg/ha | 20,975 kg/ha | 1,422 kg/ha | El Salvador |
| 2000s | 27,372 kg/ha | 24,346 kg/ha | 3,026 kg/ha | El Salvador |
| 2010s | 29,877 kg/ha | 39,855 kg/ha | 9,978 kg/ha | Mexico |
| 2020s | 53,793 kg/ha | 48,261 kg/ha | 5,533 kg/ha | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, El Salvador or Mexico?
- El Salvador, at 50,895 kg/ha against 50,613 kg/ha in Mexico as of 2024.
- What is the difference in tomatoes — yield between El Salvador and Mexico?
- 282 kg/ha, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do El Salvador and Mexico rank globally for tomatoes — yield?
- El Salvador ranks 66th and Mexico ranks 67th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.