Dominica vs Pakistan: Tomatoes — Yield

Dominica
11,980 kg/ha
in 2024
Pakistan
11,884 kg/ha
in 2024
Dominica rank
144th
Pakistan rank
145th

Tomatoes — Yield over time

  • Dominica
  • Pakistan
02.5k5.0k7.5k10.0k12.5k197920012024

How they compare

Dominica currently reports 11,980 kg/ha against 11,884 kg/ha in Pakistan, a difference of 96 kg/ha.

The two have swapped places 6 times across 45 shared years of data; in 1980 it was Dominica ahead.

Dominica ranks 144th and Pakistan ranks 145th of 183 countries.

Across the 5 decades both report, Dominica averaged higher in 3 and Pakistan in 2.

Head to head by decade

Decade Dominica Pakistan Difference Ahead
1980s 9,483 kg/ha 8,882 kg/ha 601.1 kg/ha Dominica
1990s 9,514 kg/ha 10,617 kg/ha 1,103 kg/ha Pakistan
2000s 9,868 kg/ha 10,161 kg/ha 293.41 kg/ha Pakistan
2010s 11,218 kg/ha 9,687 kg/ha 1,531 kg/ha Dominica
2020s 12,081 kg/ha 11,379 kg/ha 702.84 kg/ha Dominica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — yield, Dominica or Pakistan?
Dominica, at 11,980 kg/ha against 11,884 kg/ha in Pakistan as of 2024.
What is the difference in tomatoes — yield between Dominica and Pakistan?
96 kg/ha, with Dominica ahead.
How many years of comparable data are there for Dominica and Pakistan?
45 years are reported by both, from 1980 to 2024.
How do Dominica and Pakistan rank globally for tomatoes — yield?
Dominica ranks 144th and Pakistan ranks 145th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.