Denmark vs Ireland: Tomatoes — Yield
Tomatoes — Yield over time
- Denmark
- Ireland
How they compare
Denmark currently reports 335,667 kg/ha against 333,000 kg/ha in Ireland, a difference of 2,667 kg/ha.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Denmark ahead.
Denmark ranks 7th and Ireland ranks 8th of 183 countries.
Denmark has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Denmark | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 146,609 kg/ha | 93,975 kg/ha | 52,634 kg/ha | Denmark |
| 1970s | 197,731 kg/ha | 151,632 kg/ha | 46,099 kg/ha | Denmark |
| 1980s | 277,315 kg/ha | 147,633 kg/ha | 129,682 kg/ha | Denmark |
| 1990s | 248,129 kg/ha | 193,937 kg/ha | 54,192 kg/ha | Denmark |
| 2000s | 386,667 kg/ha | 362,836 kg/ha | 23,831 kg/ha | Denmark |
| 2010s | 362,022 kg/ha | 354,344 kg/ha | 7,678 kg/ha | Denmark |
| 2020s | 364,534 kg/ha | 360,200 kg/ha | 4,334 kg/ha | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Denmark or Ireland?
- Denmark, at 335,667 kg/ha against 333,000 kg/ha in Ireland as of 2024.
- What is the difference in tomatoes — yield between Denmark and Ireland?
- 2,667 kg/ha, with Denmark ahead.
- How many years of comparable data are there for Denmark and Ireland?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Ireland rank globally for tomatoes — yield?
- Denmark ranks 7th and Ireland ranks 8th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.