Croatia vs Tunisia: Tomatoes — Yield
Tomatoes — Yield over time
- Croatia
- Tunisia
How they compare
Tunisia currently reports 63,330 kg/ha against 59,881 kg/ha in Croatia, a difference of 3,449 kg/ha.
That makes Tunisia's figure about 1.1 times Croatia's.
The two have swapped places 8 times across 33 shared years of data; in 1992 it was Tunisia ahead.
Croatia ranks 51st and Tunisia ranks 48th of 217 countries.
Across the 4 decades both report, Croatia averaged higher in 2 and Tunisia in 2.
Head to head by decade
| Decade | Croatia | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,601 kg/ha | 23,419 kg/ha | 13,819 kg/ha | Tunisia |
| 2000s | 31,217 kg/ha | 38,138 kg/ha | 6,921 kg/ha | Tunisia |
| 2010s | 52,018 kg/ha | 50,131 kg/ha | 1,887 kg/ha | Croatia |
| 2020s | 66,567 kg/ha | 61,193 kg/ha | 5,374 kg/ha | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Croatia or Tunisia?
- Tunisia, at 63,330 kg/ha against 59,881 kg/ha in Croatia as of 2024.
- What is the difference in tomatoes — yield between Croatia and Tunisia?
- 3,449 kg/ha, with Tunisia ahead.
- How many years of comparable data are there for Croatia and Tunisia?
- 33 years are reported by both, from 1992 to 2024.
- How do Croatia and Tunisia rank globally for tomatoes — yield?
- Croatia ranks 51st and Tunisia ranks 48th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.