Cote d'Ivoire vs Dominica: Tomatoes — Yield
Tomatoes — Yield over time
- Cote d'Ivoire
- Dominica
How they compare
Dominica currently reports 11,980 kg/ha against 10,460 kg/ha in Cote d'Ivoire, a difference of 1,520 kg/ha.
That makes Dominica's figure about 1.1 times Cote d'Ivoire's.
The two have swapped places 9 times across 46 shared years of data; in 1979 it was Cote d'Ivoire ahead.
Cote d'Ivoire ranks 175th and Dominica ranks 172nd of 217 countries.
Across the 6 decades both report, Cote d'Ivoire averaged higher in 4 and Dominica in 2.
Head to head by decade
| Decade | Cote d'Ivoire | Dominica | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 10,769 kg/ha | 8,867 kg/ha | 1,902 kg/ha | Cote d'Ivoire |
| 1980s | 9,842 kg/ha | 9,483 kg/ha | 358.44 kg/ha | Cote d'Ivoire |
| 1990s | 9,795 kg/ha | 9,514 kg/ha | 281.35 kg/ha | Cote d'Ivoire |
| 2000s | 10,009 kg/ha | 9,868 kg/ha | 141.47 kg/ha | Cote d'Ivoire |
| 2010s | 10,247 kg/ha | 11,218 kg/ha | 971.34 kg/ha | Dominica |
| 2020s | 10,423 kg/ha | 12,081 kg/ha | 1,659 kg/ha | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Cote d'Ivoire or Dominica?
- Dominica, at 11,980 kg/ha against 10,460 kg/ha in Cote d'Ivoire as of 2024.
- What is the difference in tomatoes — yield between Cote d'Ivoire and Dominica?
- 1,520 kg/ha, with Dominica ahead.
- How many years of comparable data are there for Cote d'Ivoire and Dominica?
- 46 years are reported by both, from 1979 to 2024.
- How do Cote d'Ivoire and Dominica rank globally for tomatoes — yield?
- Cote d'Ivoire ranks 175th and Dominica ranks 172nd of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.