Bulgaria vs Malta: Tomatoes — Yield
Tomatoes — Yield over time
- Bulgaria
- Malta
How they compare
Malta currently reports 38,727 kg/ha against 35,894 kg/ha in Bulgaria, a difference of 2,833 kg/ha.
That makes Malta's figure about 1.1 times Bulgaria's.
The two have swapped places 11 times across 57 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 75th and Malta ranks 74th of 183 countries.
Across the 6 decades both report, Bulgaria averaged higher in 2 and Malta in 4.
Head to head by decade
| Decade | Bulgaria | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 32,040 kg/ha | 8,882 kg/ha | 23,158 kg/ha | Bulgaria |
| 1970s | 28,176 kg/ha | 23,717 kg/ha | 4,459 kg/ha | Bulgaria |
| 1980s | 28,293 kg/ha | 30,748 kg/ha | 2,454 kg/ha | Malta |
| 1990s | 20,577 kg/ha | 38,023 kg/ha | 17,446 kg/ha | Malta |
| 2000s | 25,014 kg/ha | 38,226 kg/ha | 13,212 kg/ha | Malta |
| 2010s | 35,292 kg/ha | 38,755 kg/ha | 3,462 kg/ha | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Bulgaria or Malta?
- Malta, at 38,727 kg/ha against 35,894 kg/ha in Bulgaria as of 2017.
- What is the difference in tomatoes — yield between Bulgaria and Malta?
- 2,833 kg/ha, with Malta ahead.
- How many years of comparable data are there for Bulgaria and Malta?
- 57 years are reported by both, from 1961 to 2017.
- How do Bulgaria and Malta rank globally for tomatoes — yield?
- Bulgaria ranks 75th and Malta ranks 74th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.