Bahrain vs New Zealand: Tomatoes — Yield

Bahrain
112,353 kg/ha
in 2024
New Zealand
116,466 kg/ha
in 2024
Bahrain rank
21st
New Zealand rank
18th

Tomatoes — Yield over time

  • Bahrain
  • New Zealand
050.0k100.0k150.0k196119922024

How they compare

New Zealand currently reports 116,466 kg/ha against 112,353 kg/ha in Bahrain, a difference of 4,113 kg/ha.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was New Zealand ahead.

Bahrain ranks 21st and New Zealand ranks 18th of 183 countries.

New Zealand has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Bahrain New Zealand Difference Ahead
1960s 22,292 kg/ha 40,653 kg/ha 18,361 kg/ha New Zealand
1970s 35,777 kg/ha 56,353 kg/ha 20,577 kg/ha New Zealand
1980s 20,006 kg/ha 83,740 kg/ha 63,734 kg/ha New Zealand
1990s 24,248 kg/ha 56,855 kg/ha 32,607 kg/ha New Zealand
2000s 35,377 kg/ha 120,757 kg/ha 85,380 kg/ha New Zealand
2010s 66,277 kg/ha 115,291 kg/ha 49,014 kg/ha New Zealand
2020s 101,269 kg/ha 118,064 kg/ha 16,795 kg/ha New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — yield, Bahrain or New Zealand?
New Zealand, at 116,466 kg/ha against 112,353 kg/ha in Bahrain as of 2024.
What is the difference in tomatoes — yield between Bahrain and New Zealand?
4,113 kg/ha, with New Zealand ahead.
How many years of comparable data are there for Bahrain and New Zealand?
64 years are reported by both, from 1961 to 2024.
How do Bahrain and New Zealand rank globally for tomatoes — yield?
Bahrain ranks 21st and New Zealand ranks 18th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahrain vs New Zealand: Tomatoes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/tomatoes-yield/bahrain/new-zealand/

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About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.