Azerbaijan vs Cyprus: Tomatoes — Yield
Tomatoes — Yield over time
- Azerbaijan
- Cyprus
How they compare
Azerbaijan currently reports 51,035 kg/ha against 50,464 kg/ha in Cyprus, a difference of 571 kg/ha.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Cyprus ahead.
Azerbaijan ranks 56th and Cyprus ranks 59th of 183 countries.
Cyprus has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Azerbaijan | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14,705 kg/ha | 79,842 kg/ha | 65,138 kg/ha | Cyprus |
| 2000s | 17,477 kg/ha | 83,492 kg/ha | 66,016 kg/ha | Cyprus |
| 2010s | 22,670 kg/ha | 68,459 kg/ha | 45,790 kg/ha | Cyprus |
| 2020s | 44,059 kg/ha | 53,808 kg/ha | 9,750 kg/ha | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Azerbaijan or Cyprus?
- Azerbaijan, at 51,035 kg/ha against 50,464 kg/ha in Cyprus as of 2024.
- What is the difference in tomatoes — yield between Azerbaijan and Cyprus?
- 571 kg/ha, with Azerbaijan ahead.
- How many years of comparable data are there for Azerbaijan and Cyprus?
- 33 years are reported by both, from 1992 to 2024.
- How do Azerbaijan and Cyprus rank globally for tomatoes — yield?
- Azerbaijan ranks 56th and Cyprus ranks 59th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.