Argentina vs Qatar: Tomatoes — Yield
Tomatoes — Yield over time
- Argentina
- Qatar
How they compare
Qatar currently reports 78,897 kg/ha against 74,400 kg/ha in Argentina, a difference of 4,497 kg/ha.
That makes Qatar's figure about 1.1 times Argentina's.
The two have swapped places 9 times across 48 shared years of data; in 1977 it was Argentina ahead.
Argentina ranks 37th and Qatar ranks 35th of 183 countries.
Across the 6 decades both report, Argentina averaged higher in 4 and Qatar in 2.
Head to head by decade
| Decade | Argentina | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 18,914 kg/ha | 16,185 kg/ha | 2,729 kg/ha | Argentina |
| 1980s | 21,618 kg/ha | 18,008 kg/ha | 3,610 kg/ha | Argentina |
| 1990s | 28,041 kg/ha | 29,023 kg/ha | 982.45 kg/ha | Qatar |
| 2000s | 41,905 kg/ha | 30,026 kg/ha | 11,879 kg/ha | Argentina |
| 2010s | 57,545 kg/ha | 42,833 kg/ha | 14,713 kg/ha | Argentina |
| 2020s | 71,724 kg/ha | 77,943 kg/ha | 6,219 kg/ha | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Argentina or Qatar?
- Qatar, at 78,897 kg/ha against 74,400 kg/ha in Argentina as of 2024.
- What is the difference in tomatoes — yield between Argentina and Qatar?
- 4,497 kg/ha, with Qatar ahead.
- How many years of comparable data are there for Argentina and Qatar?
- 48 years are reported by both, from 1977 to 2024.
- How do Argentina and Qatar rank globally for tomatoes — yield?
- Argentina ranks 37th and Qatar ranks 35th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.