Argentina vs Oman: Tomatoes — Yield
Tomatoes — Yield over time
- Argentina
- Oman
How they compare
Oman currently reports 79,041 kg/ha against 74,400 kg/ha in Argentina, a difference of 4,641 kg/ha.
That makes Oman's figure about 1.1 times Argentina's.
The two have swapped places 11 times across 48 shared years of data; in 1977 it was Argentina ahead.
Argentina ranks 39th and Oman ranks 36th of 217 countries.
Across the 6 decades both report, Argentina averaged higher in 1 and Oman in 5.
Head to head by decade
| Decade | Argentina | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 18,914 kg/ha | 15,476 kg/ha | 3,438 kg/ha | Argentina |
| 1980s | 21,618 kg/ha | 27,969 kg/ha | 6,352 kg/ha | Oman |
| 1990s | 28,041 kg/ha | 32,211 kg/ha | 4,170 kg/ha | Oman |
| 2000s | 41,905 kg/ha | 45,108 kg/ha | 3,203 kg/ha | Oman |
| 2010s | 57,545 kg/ha | 62,449 kg/ha | 4,904 kg/ha | Oman |
| 2020s | 71,724 kg/ha | 86,355 kg/ha | 14,631 kg/ha | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Argentina or Oman?
- Oman, at 79,041 kg/ha against 74,400 kg/ha in Argentina as of 2024.
- What is the difference in tomatoes — yield between Argentina and Oman?
- 4,641 kg/ha, with Oman ahead.
- How many years of comparable data are there for Argentina and Oman?
- 48 years are reported by both, from 1977 to 2024.
- How do Argentina and Oman rank globally for tomatoes — yield?
- Argentina ranks 39th and Oman ranks 36th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.