Africa vs Hungary: Tomatoes — Yield
Tomatoes — Yield over time
- Africa
- Hungary
How they compare
Hungary currently reports 93,152 kg/ha against 15,779 kg/ha in Africa, a difference of 77,373 kg/ha.
That makes Hungary's figure about 5.9 times Africa's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Hungary ahead.
Africa ranks 28th and Hungary ranks 25th of 30 groups.
Hungary has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Africa | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,943 kg/ha | 16,530 kg/ha | 3,587 kg/ha | Hungary |
| 1970s | 13,194 kg/ha | 23,091 kg/ha | 9,897 kg/ha | Hungary |
| 1980s | 16,680 kg/ha | 24,300 kg/ha | 7,621 kg/ha | Hungary |
| 1990s | 19,593 kg/ha | 20,970 kg/ha | 1,377 kg/ha | Hungary |
| 2000s | 19,189 kg/ha | 57,785 kg/ha | 38,597 kg/ha | Hungary |
| 2010s | 16,113 kg/ha | 81,787 kg/ha | 65,674 kg/ha | Hungary |
| 2020s | 14,415 kg/ha | 89,621 kg/ha | 75,206 kg/ha | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Africa or Hungary?
- Hungary, at 93,152 kg/ha against 15,779 kg/ha in Africa as of 2024.
- What is the difference in tomatoes — yield between Africa and Hungary?
- 77,373 kg/ha, with Hungary ahead.
- How many years of comparable data are there for Africa and Hungary?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and Hungary rank globally for tomatoes — yield?
- Africa ranks 28th and Hungary ranks 25th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.