Africa vs Australia: Tomatoes — Yield

Africa
15,779 kg/ha
in 2024
Australia
83,340 kg/ha
in 2024
Africa rank
30th
Australia rank
29th

Tomatoes — Yield over time

  • Africa
  • Australia
20.0k40.0k60.0k80.0k196119922024

How they compare

Australia currently reports 83,340 kg/ha against 15,779 kg/ha in Africa, a difference of 67,561 kg/ha.

That makes Australia's figure about 5.3 times Africa's.

Across all 64 years both countries report, Australia has been ahead every year.

Africa ranks 30th and Australia ranks 29th of 32 groups.

Australia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Africa Australia Difference Ahead
1960s 12,943 kg/ha 21,858 kg/ha 8,916 kg/ha Australia
1970s 13,194 kg/ha 21,534 kg/ha 8,340 kg/ha Australia
1980s 16,680 kg/ha 28,857 kg/ha 12,177 kg/ha Australia
1990s 19,593 kg/ha 39,639 kg/ha 20,046 kg/ha Australia
2000s 19,189 kg/ha 53,295 kg/ha 34,106 kg/ha Australia
2010s 16,113 kg/ha 64,972 kg/ha 48,859 kg/ha Australia
2020s 14,415 kg/ha 79,524 kg/ha 65,109 kg/ha Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — yield, Africa or Australia?
Australia, at 83,340 kg/ha against 15,779 kg/ha in Africa as of 2024.
What is the difference in tomatoes — yield between Africa and Australia?
67,561 kg/ha, with Australia ahead.
How many years of comparable data are there for Africa and Australia?
64 years are reported by both, from 1961 to 2024.
How do Africa and Australia rank globally for tomatoes — yield?
Africa ranks 30th and Australia ranks 29th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.