Croatia vs Georgia: Tomatoes — Revealed comparative advantage index
Tomatoes — Revealed comparative advantage index over time
- Croatia
- Georgia
How they compare
Georgia currently reports 0.5 against 0.46 in Croatia, a difference of 0.04.
That makes Georgia's figure about 1.1 times Croatia's.
The two have swapped places 8 times across 15 shared years of data; in 2010 it was Georgia ahead.
Croatia ranks 35th and Georgia ranks 32nd of 132 countries.
Across the 2 decades both report, Croatia averaged higher in 1 and Georgia in 1.
Head to head by decade
| Decade | Croatia | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.285 | 0.313 | 0.028 | Georgia |
| 2020s | 0.51 | 0.41 | 0.1 | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — revealed comparative advantage index, Croatia or Georgia?
- Georgia, at 0.5 against 0.46 in Croatia as of 2024.
- What is the difference in tomatoes — revealed comparative advantage index between Croatia and Georgia?
- 0.04, with Georgia ahead.
- How many years of comparable data are there for Croatia and Georgia?
- 15 years are reported by both, from 2010 to 2024.
- How do Croatia and Georgia rank globally for tomatoes — revealed comparative advantage index?
- Croatia ranks 35th and Georgia ranks 32nd of 132 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Revealed comparative advantage index. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK