Cameroon vs Ukraine: Tomatoes — Production

Cameroon
1.28 million t
in 2024
Ukraine
1.47 million t
in 2024
Cameroon rank
21st
Ukraine rank
18th

Tomatoes — Production over time

  • Cameroon
  • Ukraine
0500.0k1.0M1.5M2.0M2.5M196119922024

How they compare

Ukraine currently reports 1.47 million t against 1.28 million t in Cameroon, a difference of 191,300 t.

That makes Ukraine's figure about 1.1 times Cameroon's.

Across all 33 years both countries report, Ukraine has been ahead every year.

Cameroon ranks 21st and Ukraine ranks 18th of 183 countries.

Ukraine has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cameroon Ukraine Difference Ahead
1990s 97,664 t 1.09 million t 996,053 t Ukraine
2000s 473,480 t 1.42 million t 943,091 t Ukraine
2010s 974,790 t 2.17 million t 1.20 million t Ukraine
2020s 1.20 million t 1.82 million t 623,114 t Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — production, Cameroon or Ukraine?
Ukraine, at 1.47 million t against 1.28 million t in Cameroon as of 2024.
What is the difference in tomatoes — production between Cameroon and Ukraine?
191,300 t, with Ukraine ahead.
How many years of comparable data are there for Cameroon and Ukraine?
33 years are reported by both, from 1992 to 2024.
How do Cameroon and Ukraine rank globally for tomatoes — production?
Cameroon ranks 21st and Ukraine ranks 18th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.