Bahrain vs Namibia: Tomatoes — Production

Bahrain
9,550 t
in 2024
Namibia
8,862 t
in 2024
Bahrain rank
125th
Namibia rank
127th

Tomatoes — Production over time

  • Bahrain
  • Namibia
02.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Bahrain currently reports 9,550 t against 8,862 t in Namibia, a difference of 688 t.

That makes Bahrain's figure about 1.1 times Namibia's.

The two have swapped places 2 times across 28 shared years of data; in 1997 it was Bahrain ahead.

Bahrain ranks 125th and Namibia ranks 127th of 169 countries.

Namibia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bahrain Namibia Difference Ahead
1990s 4,106 t 4,764 t 657.92 t Namibia
2000s 3,516 t 6,947 t 3,431 t Namibia
2010s 5,107 t 8,510 t 3,402 t Namibia
2020s 8,650 t 8,847 t 196.57 t Namibia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — production, Bahrain or Namibia?
Bahrain, at 9,550 t against 8,862 t in Namibia as of 2024.
What is the difference in tomatoes — production between Bahrain and Namibia?
688 t, with Bahrain ahead.
How many years of comparable data are there for Bahrain and Namibia?
28 years are reported by both, from 1997 to 2024.
How do Bahrain and Namibia rank globally for tomatoes — production?
Bahrain ranks 125th and Namibia ranks 127th of 169 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahrain vs Namibia: Tomatoes — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/tomatoes-production/bahrain/namibia/

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About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.