Bahrain vs Namibia: Tomatoes — Production
Tomatoes — Production over time
- Bahrain
- Namibia
How they compare
Bahrain currently reports 9,550 t against 8,862 t in Namibia, a difference of 688 t.
That makes Bahrain's figure about 1.1 times Namibia's.
The two have swapped places 2 times across 28 shared years of data; in 1997 it was Bahrain ahead.
Bahrain ranks 160th and Namibia ranks 163rd of 217 countries.
Namibia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bahrain | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,106 t | 4,764 t | 657.92 t | Namibia |
| 2000s | 3,516 t | 6,947 t | 3,431 t | Namibia |
| 2010s | 5,107 t | 8,510 t | 3,402 t | Namibia |
| 2020s | 8,650 t | 8,847 t | 196.57 t | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — production, Bahrain or Namibia?
- Bahrain, at 9,550 t against 8,862 t in Namibia as of 2024.
- What is the difference in tomatoes — production between Bahrain and Namibia?
- 688 t, with Bahrain ahead.
- How many years of comparable data are there for Bahrain and Namibia?
- 28 years are reported by both, from 1997 to 2024.
- How do Bahrain and Namibia rank globally for tomatoes — production?
- Bahrain ranks 160th and Namibia ranks 163rd of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.