Armenia vs Serbia and Montenegro: Tomatoes — Production
Tomatoes — Production over time
- Armenia
- Serbia and Montenegro
How they compare
Serbia and Montenegro currently reports 189,929 t against 187,390 t in Armenia, a difference of 2,539 t.
The two have swapped places 2 times across 14 shared years of data; in 1992 it was Armenia ahead.
Armenia ranks 90th and Serbia and Montenegro ranks 89th of 217 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Armenia | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 179,805 t | 190,970 t | 11,165 t | Serbia and Montenegro |
| 2000s | 193,658 t | 193,762 t | 103.67 t | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — production, Armenia or Serbia and Montenegro?
- Serbia and Montenegro, at 189,929 t against 187,390 t in Armenia as of 2005.
- What is the difference in tomatoes — production between Armenia and Serbia and Montenegro?
- 2,539 t, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Armenia and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Armenia and Serbia and Montenegro rank globally for tomatoes — production?
- Armenia ranks 90th and Serbia and Montenegro ranks 89th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.