Ecuador vs Eswatini: Tomatoes — Gross Production Index Number
Ecuador
101.59
in 2024
Eswatini
101.65
in 2024
Ecuador rank
90th
Eswatini rank
89th
Tomatoes — Gross Production Index Number over time
- Ecuador
- Eswatini
How they compare
Eswatini currently reports 101.65 against 101.59 in Ecuador, a difference of 0.06.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Eswatini ahead.
Ecuador ranks 90th and Eswatini ranks 89th of 156 countries.
Across the 7 decades both report, Ecuador averaged higher in 4 and Eswatini in 3.
Head to head by decade
| Decade | Ecuador | Eswatini | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 86.3 | 53.43 | 32.87 | Ecuador |
| 1970s | 48.39 | 70.67 | 22.28 | Eswatini |
| 1980s | 95.79 | 74.67 | 21.12 | Ecuador |
| 1990s | 110.65 | 65.97 | 44.68 | Ecuador |
| 2000s | 88.93 | 65.72 | 23.21 | Ecuador |
| 2010s | 74.75 | 94.94 | 20.19 | Eswatini |
| 2020s | 77.34 | 99.46 | 22.12 | Eswatini |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — gross production index number, Ecuador or Eswatini?
- Eswatini, at 101.65 against 101.59 in Ecuador as of 2024.
- What is the difference in tomatoes — gross production index number between Ecuador and Eswatini?
- 0.06, with Eswatini ahead.
- How many years of comparable data are there for Ecuador and Eswatini?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Eswatini rank globally for tomatoes — gross production index number?
- Ecuador ranks 90th and Eswatini ranks 89th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.