Colombia vs Guatemala: Tomatoes — Gross Production Index Number
Colombia
142.13
in 2024
Guatemala
142.41
in 2024
Colombia rank
22nd
Guatemala rank
21st
Tomatoes — Gross Production Index Number over time
- Colombia
- Guatemala
How they compare
Guatemala currently reports 142.41 against 142.13 in Colombia, a difference of 0.28.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Guatemala ahead.
Colombia ranks 22nd and Guatemala ranks 21st of 156 countries.
Across the 7 decades both report, Colombia averaged higher in 3 and Guatemala in 4.
Head to head by decade
| Decade | Colombia | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12.76 | 15.79 | 3.03 | Guatemala |
| 1970s | 30.76 | 23.6 | 7.15 | Colombia |
| 1980s | 47.76 | 31.65 | 16.11 | Colombia |
| 1990s | 49.55 | 44.55 | 5 | Colombia |
| 2000s | 67.58 | 78.5 | 10.92 | Guatemala |
| 2010s | 93.77 | 102.04 | 8.27 | Guatemala |
| 2020s | 136.13 | 138.95 | 2.82 | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — gross production index number, Colombia or Guatemala?
- Guatemala, at 142.41 against 142.13 in Colombia as of 2024.
- What is the difference in tomatoes — gross production index number between Colombia and Guatemala?
- 0.28, with Guatemala ahead.
- How many years of comparable data are there for Colombia and Guatemala?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Guatemala rank globally for tomatoes — gross production index number?
- Colombia ranks 22nd and Guatemala ranks 21st of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.