Bulgaria vs Kenya: Tomatoes — Gross Production Index Number
Bulgaria
124.19
in 2017
Kenya
122.05
in 2024
Bulgaria rank
41st
Kenya rank
43rd
Tomatoes — Gross Production Index Number over time
- Bulgaria
- Kenya
How they compare
Bulgaria currently reports 124.19 against 122.05 in Kenya, a difference of 2.14.
The two have swapped places 6 times across 50 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 41st and Kenya ranks 43rd of 156 countries.
Across the 6 decades both report, Bulgaria averaged higher in 5 and Kenya in 1.
Head to head by decade
| Decade | Bulgaria | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 572.31 | 8.6 | 563.71 | Bulgaria |
| 1970s | 612.51 | 11.11 | 601.4 | Bulgaria |
| 1980s | 642.45 | 14.07 | 628.38 | Bulgaria |
| 1990s | 464.66 | 48.47 | 416.18 | Bulgaria |
| 2000s | 180.25 | 96.08 | 84.17 | Bulgaria |
| 2010s | 95.04 | 108.62 | 13.58 | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — gross production index number, Bulgaria or Kenya?
- Bulgaria, at 124.19 against 122.05 in Kenya as of 2017.
- What is the difference in tomatoes — gross production index number between Bulgaria and Kenya?
- 2.14, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Kenya?
- 50 years are reported by both, from 1961 to 2017.
- How do Bulgaria and Kenya rank globally for tomatoes — gross production index number?
- Bulgaria ranks 41st and Kenya ranks 43rd of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.