Oman vs Türkiye: Tomatoes — Gross per capita Production Index Number
Oman
201.58
in 2024
Türkiye
108.08
in 2024
Oman rank
5th
Türkiye rank
4th
Tomatoes — Gross per capita Production Index Number over time
- Oman
- Türkiye
How they compare
Oman currently reports 201.58 against 108.08 in Türkiye, a difference of 93.5.
That makes Oman's figure about 1.9 times Türkiye's.
The two have swapped places 11 times across 48 shared years of data; in 1977 it was Türkiye ahead.
Oman ranks 5th and Türkiye ranks 4th of 156 countries.
Across the 6 decades both report, Oman averaged higher in 3 and Türkiye in 3.
Head to head by decade
| Decade | Oman | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 20.23 | 47.87 | 27.64 | Türkiye |
| 1980s | 150.33 | 56.98 | 93.35 | Oman |
| 1990s | 73.73 | 74.74 | 1.01 | Türkiye |
| 2000s | 82.53 | 91.48 | 8.95 | Türkiye |
| 2010s | 125.05 | 97.19 | 27.86 | Oman |
| 2020s | 261.98 | 100.03 | 161.96 | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — gross per capita production index number, Oman or Türkiye?
- Oman, at 201.58 against 108.08 in Türkiye as of 2024.
- What is the difference in tomatoes — gross per capita production index number between Oman and Türkiye?
- 93.5, with Oman ahead.
- How many years of comparable data are there for Oman and Türkiye?
- 48 years are reported by both, from 1977 to 2024.
- How do Oman and Türkiye rank globally for tomatoes — gross per capita production index number?
- Oman ranks 5th and Türkiye ranks 4th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.