Kenya vs Spain: Tomatoes — Gross per capita Production Index Number
Kenya
101.76
in 2024
Spain
103.23
in 2017
Kenya rank
67th
Spain rank
65th
Tomatoes — Gross per capita Production Index Number over time
- Kenya
- Spain
How they compare
Spain currently reports 103.23 against 101.76 in Kenya, a difference of 1.47.
The two have swapped places 6 times across 57 shared years of data; in 1961 it was Kenya ahead.
Kenya ranks 67th and Spain ranks 65th of 156 countries.
Across the 6 decades both report, Kenya averaged higher in 4 and Spain in 2.
Head to head by decade
| Decade | Kenya | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 43.22 | 38.13 | 5.09 | Kenya |
| 1970s | 39.24 | 56.33 | 17.09 | Spain |
| 1980s | 34.53 | 59.07 | 24.54 | Spain |
| 1990s | 80.85 | 73.47 | 7.38 | Kenya |
| 2000s | 126.12 | 89.23 | 36.88 | Kenya |
| 2010s | 112.89 | 90.34 | 22.55 | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — gross per capita production index number, Kenya or Spain?
- Spain, at 103.23 against 101.76 in Kenya as of 2017.
- What is the difference in tomatoes — gross per capita production index number between Kenya and Spain?
- 1.47, with Spain ahead.
- How many years of comparable data are there for Kenya and Spain?
- 57 years are reported by both, from 1961 to 2017.
- How do Kenya and Spain rank globally for tomatoes — gross per capita production index number?
- Kenya ranks 67th and Spain ranks 65th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.