Indonesia vs Zimbabwe: Tomatoes — Gross per capita Production Index Number
Indonesia
119.27
in 2024
Zimbabwe
120.76
in 2024
Indonesia rank
31st
Zimbabwe rank
29th
Tomatoes — Gross per capita Production Index Number over time
- Indonesia
- Zimbabwe
How they compare
Zimbabwe currently reports 120.76 against 119.27 in Indonesia, a difference of 1.49.
The two have swapped places 4 times across 62 shared years of data; in 1961 it was Zimbabwe ahead.
Indonesia ranks 31st and Zimbabwe ranks 29th of 156 countries.
Across the 7 decades both report, Indonesia averaged higher in 5 and Zimbabwe in 2.
Head to head by decade
| Decade | Indonesia | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.32 | 8.46 | 6.14 | Zimbabwe |
| 1970s | 12.93 | 7.66 | 5.27 | Indonesia |
| 1980s | 26.29 | 6.53 | 19.76 | Indonesia |
| 1990s | 53.98 | 8.91 | 45.08 | Indonesia |
| 2000s | 78.4 | 39.19 | 39.21 | Indonesia |
| 2010s | 105.74 | 95.7 | 10.04 | Indonesia |
| 2020s | 119.08 | 133.03 | 13.95 | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — gross per capita production index number, Indonesia or Zimbabwe?
- Zimbabwe, at 120.76 against 119.27 in Indonesia as of 2024.
- What is the difference in tomatoes — gross per capita production index number between Indonesia and Zimbabwe?
- 1.49, with Zimbabwe ahead.
- How many years of comparable data are there for Indonesia and Zimbabwe?
- 62 years are reported by both, from 1961 to 2024.
- How do Indonesia and Zimbabwe rank globally for tomatoes — gross per capita production index number?
- Indonesia ranks 31st and Zimbabwe ranks 29th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.