Costa Rica vs Libya: Tomatoes — Gross per capita Production Index Number
Costa Rica
93.86
in 2024
Libya
92.97
in 2024
Costa Rica rank
85th
Libya rank
87th
Tomatoes — Gross per capita Production Index Number over time
- Costa Rica
- Libya
How they compare
Costa Rica currently reports 93.86 against 92.97 in Libya, a difference of 0.89.
The two have swapped places 15 times across 64 shared years of data; in 1961 it was Libya ahead.
Costa Rica ranks 85th and Libya ranks 87th of 156 countries.
Libya has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Costa Rica | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 52.01 | 129.39 | 77.38 | Libya |
| 1970s | 59.84 | 211.23 | 151.39 | Libya |
| 1980s | 58.1 | 134.56 | 76.45 | Libya |
| 1990s | 28.33 | 109.22 | 80.89 | Libya |
| 2000s | 93.54 | 102.29 | 8.75 | Libya |
| 2010s | 95.94 | 99.56 | 3.62 | Libya |
| 2020s | 92.09 | 93.62 | 1.53 | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — gross per capita production index number, Costa Rica or Libya?
- Costa Rica, at 93.86 against 92.97 in Libya as of 2024.
- What is the difference in tomatoes — gross per capita production index number between Costa Rica and Libya?
- 0.89, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Libya?
- 64 years are reported by both, from 1961 to 2024.
- How do Costa Rica and Libya rank globally for tomatoes — gross per capita production index number?
- Costa Rica ranks 85th and Libya ranks 87th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.