Australia vs Portugal: Tomatoes — Gross per capita Production Index Number
Australia
105.17
in 2024
Portugal
104.81
in 2017
Australia rank
58th
Portugal rank
61st
Tomatoes — Gross per capita Production Index Number over time
- Australia
- Portugal
How they compare
Australia currently reports 105.17 against 104.81 in Portugal, a difference of 0.36.
The two have swapped places 3 times across 57 shared years of data; in 1961 it was Australia ahead.
Australia ranks 58th and Portugal ranks 61st of 156 countries.
Australia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Australia | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 84.95 | 36.23 | 48.71 | Australia |
| 1970s | 79.56 | 52.46 | 27.11 | Australia |
| 1980s | 101.95 | 44.82 | 57.12 | Australia |
| 1990s | 124.66 | 52.78 | 71.88 | Australia |
| 2000s | 133.1 | 62.44 | 70.66 | Australia |
| 2010s | 106.21 | 89.09 | 17.12 | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — gross per capita production index number, Australia or Portugal?
- Australia, at 105.17 against 104.81 in Portugal as of 2024.
- What is the difference in tomatoes — gross per capita production index number between Australia and Portugal?
- 0.36, with Australia ahead.
- How many years of comparable data are there for Australia and Portugal?
- 57 years are reported by both, from 1961 to 2017.
- How do Australia and Portugal rank globally for tomatoes — gross per capita production index number?
- Australia ranks 58th and Portugal ranks 61st of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.