Armenia vs Jordan: Tomatoes — Gross per capita Production Index Number
Armenia
60.2
in 2024
Jordan
56.39
in 2024
Armenia rank
145th
Jordan rank
147th
Tomatoes — Gross per capita Production Index Number over time
- Armenia
- Jordan
How they compare
Armenia currently reports 60.2 against 56.39 in Jordan, a difference of 3.81.
That makes Armenia's figure about 1.1 times Jordan's.
The two have swapped places 5 times across 28 shared years of data; in 1997 it was Jordan ahead.
Armenia ranks 145th and Jordan ranks 147th of 156 countries.
Jordan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 43.82 | 68.53 | 24.71 | Jordan |
| 2000s | 75.47 | 90.88 | 15.41 | Jordan |
| 2010s | 82.33 | 98.62 | 16.29 | Jordan |
| 2020s | 60.54 | 62.85 | 2.31 | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — gross per capita production index number, Armenia or Jordan?
- Armenia, at 60.2 against 56.39 in Jordan as of 2024.
- What is the difference in tomatoes — gross per capita production index number between Armenia and Jordan?
- 3.81, with Armenia ahead.
- How many years of comparable data are there for Armenia and Jordan?
- 28 years are reported by both, from 1997 to 2024.
- How do Armenia and Jordan rank globally for tomatoes — gross per capita production index number?
- Armenia ranks 145th and Jordan ranks 147th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.