Sierra Leone vs Zambia: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Sierra Leone
- Zambia
How they compare
Zambia currently reports 2,675 ha against 2,365 ha in Sierra Leone, a difference of 310 ha.
That makes Zambia's figure about 1.1 times Sierra Leone's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Zambia ahead.
Sierra Leone ranks 119th and Zambia ranks 118th of 217 countries.
Across the 7 decades both report, Sierra Leone averaged higher in 2 and Zambia in 5.
Head to head by decade
| Decade | Sierra Leone | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,122 ha | 1,578 ha | 455.56 ha | Zambia |
| 1970s | 1,470 ha | 1,930 ha | 460 ha | Zambia |
| 1980s | 2,450 ha | 2,380 ha | 70 ha | Sierra Leone |
| 1990s | 2,847 ha | 2,420 ha | 427.3 ha | Sierra Leone |
| 2000s | 1,900 ha | 2,553 ha | 652.4 ha | Zambia |
| 2010s | 2,381 ha | 2,705 ha | 324.1 ha | Zambia |
| 2020s | 2,297 ha | 2,675 ha | 377.4 ha | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Sierra Leone or Zambia?
- Zambia, at 2,675 ha against 2,365 ha in Sierra Leone as of 2024.
- What is the difference in tomatoes — area harvested between Sierra Leone and Zambia?
- 310 ha, with Zambia ahead.
- How many years of comparable data are there for Sierra Leone and Zambia?
- 64 years are reported by both, from 1961 to 2024.
- How do Sierra Leone and Zambia rank globally for tomatoes — area harvested?
- Sierra Leone ranks 119th and Zambia ranks 118th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.