Poland vs Serbia: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Poland
- Serbia
How they compare
Poland currently reports 8,600 ha against 7,518 ha in Serbia, a difference of 1,082 ha.
That makes Poland's figure about 1.1 times Serbia's.
The two have swapped places 3 times across 19 shared years of data; in 2006 it was Serbia ahead.
Poland ranks 58th and Serbia ranks 61st of 169 countries.
Across the 3 decades both report, Poland averaged higher in 2 and Serbia in 1.
Head to head by decade
| Decade | Poland | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 15,450 ha | 20,440 ha | 4,990 ha | Serbia |
| 2010s | 12,382 ha | 11,382 ha | 999.7 ha | Poland |
| 2020s | 7,860 ha | 7,621 ha | 239.4 ha | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Poland or Serbia?
- Poland, at 8,600 ha against 7,518 ha in Serbia as of 2024.
- What is the difference in tomatoes — area harvested between Poland and Serbia?
- 1,082 ha, with Poland ahead.
- How many years of comparable data are there for Poland and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Poland and Serbia rank globally for tomatoes — area harvested?
- Poland ranks 58th and Serbia ranks 61st of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.