North Macedonia vs Sri Lanka: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- North Macedonia
- Sri Lanka
How they compare
North Macedonia currently reports 5,597 ha against 5,514 ha in Sri Lanka, a difference of 83 ha.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was North Macedonia ahead.
North Macedonia ranks 98th and Sri Lanka ranks 100th of 217 countries.
Across the 4 decades both report, North Macedonia averaged higher in 1 and Sri Lanka in 3.
Head to head by decade
| Decade | North Macedonia | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,254 ha | 4,795 ha | 2,459 ha | North Macedonia |
| 2000s | 5,943 ha | 6,286 ha | 343.1 ha | Sri Lanka |
| 2010s | 5,600 ha | 6,819 ha | 1,219 ha | Sri Lanka |
| 2020s | 5,579 ha | 5,953 ha | 373.8 ha | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, North Macedonia or Sri Lanka?
- North Macedonia, at 5,597 ha against 5,514 ha in Sri Lanka as of 2024.
- What is the difference in tomatoes — area harvested between North Macedonia and Sri Lanka?
- 83 ha, with North Macedonia ahead.
- How many years of comparable data are there for North Macedonia and Sri Lanka?
- 33 years are reported by both, from 1992 to 2024.
- How do North Macedonia and Sri Lanka rank globally for tomatoes — area harvested?
- North Macedonia ranks 98th and Sri Lanka ranks 100th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.