Kyrgyzstan vs Zimbabwe: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Kyrgyzstan
- Zimbabwe
How they compare
Zimbabwe currently reports 12,763 ha against 11,859 ha in Kyrgyzstan, a difference of 904 ha.
That makes Zimbabwe's figure about 1.1 times Kyrgyzstan's.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Kyrgyzstan ahead.
Kyrgyzstan ranks 65th and Zimbabwe ranks 64th of 217 countries.
Across the 4 decades both report, Kyrgyzstan averaged higher in 1 and Zimbabwe in 3.
Head to head by decade
| Decade | Kyrgyzstan | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,727 ha | 3,197 ha | 2,530 ha | Kyrgyzstan |
| 2000s | 8,985 ha | 10,150 ha | 1,165 ha | Zimbabwe |
| 2010s | 10,689 ha | 18,588 ha | 7,899 ha | Zimbabwe |
| 2020s | 11,825 ha | 17,502 ha | 5,677 ha | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Kyrgyzstan or Zimbabwe?
- Zimbabwe, at 12,763 ha against 11,859 ha in Kyrgyzstan as of 2024.
- What is the difference in tomatoes — area harvested between Kyrgyzstan and Zimbabwe?
- 904 ha, with Zimbabwe ahead.
- How many years of comparable data are there for Kyrgyzstan and Zimbabwe?
- 33 years are reported by both, from 1992 to 2024.
- How do Kyrgyzstan and Zimbabwe rank globally for tomatoes — area harvested?
- Kyrgyzstan ranks 65th and Zimbabwe ranks 64th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.