Jordan vs Yemen: Tomatoes — Area harvested

Jordan
7,717 ha
in 2024
Yemen
8,844 ha
in 2024
Jordan rank
60th
Yemen rank
57th

Tomatoes — Area harvested over time

  • Jordan
  • Yemen
05.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Yemen currently reports 8,844 ha against 7,717 ha in Jordan, a difference of 1,127 ha.

That makes Yemen's figure about 1.1 times Jordan's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Jordan ahead.

Jordan ranks 60th and Yemen ranks 57th of 169 countries.

Across the 7 decades both report, Jordan averaged higher in 4 and Yemen in 3.

Head to head by decade

Decade Jordan Yemen Difference Ahead
1960s 19,453 ha 0 ha 19,453 ha Jordan
1970s 11,658 ha 1,899 ha 9,759 ha Jordan
1980s 9,627 ha 9,204 ha 423.5 ha Jordan
1990s 8,980 ha 13,122 ha 4,142 ha Yemen
2000s 9,951 ha 16,974 ha 7,022 ha Yemen
2010s 12,533 ha 12,066 ha 466.9 ha Jordan
2020s 8,337 ha 8,513 ha 176.6 ha Yemen

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — area harvested, Jordan or Yemen?
Yemen, at 8,844 ha against 7,717 ha in Jordan as of 2024.
What is the difference in tomatoes — area harvested between Jordan and Yemen?
1,127 ha, with Yemen ahead.
How many years of comparable data are there for Jordan and Yemen?
64 years are reported by both, from 1961 to 2024.
How do Jordan and Yemen rank globally for tomatoes — area harvested?
Jordan ranks 60th and Yemen ranks 57th of 169 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jordan vs Yemen: Tomatoes — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/tomatoes-area-harvested/jordan/yemen-rep/

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About this data

Indicator
Tomatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,672 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.