Comoros vs Costa Rica: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Comoros
- Costa Rica
How they compare
Comoros currently reports 1,315 ha against 1,087 ha in Costa Rica, a difference of 228 ha.
That makes Comoros's figure about 1.2 times Costa Rica's.
The two have swapped places 3 times across 35 shared years of data; in 1990 it was Costa Rica ahead.
Comoros ranks 97th and Costa Rica ranks 100th of 169 countries.
Across the 4 decades both report, Comoros averaged higher in 1 and Costa Rica in 3.
Head to head by decade
| Decade | Comoros | Costa Rica | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 33.2 ha | 413.3 ha | 380.1 ha | Costa Rica |
| 2000s | 173.8 ha | 1,156 ha | 982 ha | Costa Rica |
| 2010s | 1,013 ha | 1,049 ha | 36 ha | Costa Rica |
| 2020s | 1,263 ha | 1,091 ha | 172 ha | Comoros |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Comoros or Costa Rica?
- Comoros, at 1,315 ha against 1,087 ha in Costa Rica as of 2024.
- What is the difference in tomatoes — area harvested between Comoros and Costa Rica?
- 228 ha, with Comoros ahead.
- How many years of comparable data are there for Comoros and Costa Rica?
- 35 years are reported by both, from 1990 to 2024.
- How do Comoros and Costa Rica rank globally for tomatoes — area harvested?
- Comoros ranks 97th and Costa Rica ranks 100th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.