China, Hong Kong SAR vs Singapore: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- China, Hong Kong SAR
- Singapore
How they compare
China, Hong Kong SAR currently reports 3 ha against 0 ha in Singapore, a difference of 3 ha.
The two have swapped places 2 times across 22 shared years of data; in 2003 it was China, Hong Kong SAR ahead.
China, Hong Kong SAR ranks 210th and Singapore ranks 211th of 217 countries.
Across the 3 decades both report, China, Hong Kong SAR averaged higher in 2 and Singapore in 1.
Head to head by decade
| Decade | China, Hong Kong SAR | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3 ha | 2 ha | 1 ha | China, Hong Kong SAR |
| 2010s | 2.9 ha | 4.9 ha | 2 ha | Singapore |
| 2020s | 3 ha | 1.8 ha | 1.2 ha | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, China, Hong Kong SAR or Singapore?
- China, Hong Kong SAR, at 3 ha against 0 ha in Singapore as of 2024.
- What is the difference in tomatoes — area harvested between China, Hong Kong SAR and Singapore?
- 3 ha, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Singapore?
- 22 years are reported by both, from 2003 to 2024.
- How do China, Hong Kong SAR and Singapore rank globally for tomatoes — area harvested?
- China, Hong Kong SAR ranks 210th and Singapore ranks 211th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.