Caribbean vs Ghana: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Caribbean
- Ghana
How they compare
Caribbean currently reports 51,432 ha against 48,262 ha in Ghana, a difference of 3,170 ha.
That makes Caribbean's figure about 1.1 times Ghana's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 21st and Ghana ranks 19th of 37 regions.
Across the 7 decades both report, Caribbean averaged higher in 6 and Ghana in 1.
Head to head by decade
| Decade | Caribbean | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,119 ha | 5,194 ha | 8,925 ha | Caribbean |
| 1970s | 28,197 ha | 21,213 ha | 6,983 ha | Caribbean |
| 1980s | 43,269 ha | 13,550 ha | 29,719 ha | Caribbean |
| 1990s | 42,306 ha | 22,750 ha | 19,556 ha | Caribbean |
| 2000s | 63,266 ha | 41,205 ha | 22,060 ha | Caribbean |
| 2010s | 55,242 ha | 46,387 ha | 8,855 ha | Caribbean |
| 2020s | 40,811 ha | 48,319 ha | 7,507 ha | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Caribbean or Ghana?
- Caribbean, at 51,432 ha against 48,262 ha in Ghana as of 2024.
- What is the difference in tomatoes — area harvested between Caribbean and Ghana?
- 3,170 ha, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Ghana?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Ghana rank globally for tomatoes — area harvested?
- Caribbean ranks 21st and Ghana ranks 19th of 37 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.