Canada vs France: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Canada
- France
How they compare
Canada currently reports 6,153 ha against 6,080 ha in France, a difference of 73 ha.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was France ahead.
Canada ranks 91st and France ranks 93rd of 217 countries.
Across the 7 decades both report, Canada averaged higher in 4 and France in 3.
Head to head by decade
| Decade | Canada | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,028 ha | 20,365 ha | 7,337 ha | France |
| 1970s | 11,540 ha | 16,874 ha | 5,335 ha | France |
| 1980s | 14,728 ha | 15,158 ha | 430.3 ha | France |
| 1990s | 10,645 ha | 10,589 ha | 55.9 ha | Canada |
| 2000s | 8,025 ha | 5,797 ha | 2,228 ha | Canada |
| 2010s | 6,325 ha | 4,886 ha | 1,438 ha | Canada |
| 2020s | 6,170 ha | 6,068 ha | 102.4 ha | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Canada or France?
- Canada, at 6,153 ha against 6,080 ha in France as of 2024.
- What is the difference in tomatoes — area harvested between Canada and France?
- 73 ha, with Canada ahead.
- How many years of comparable data are there for Canada and France?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and France rank globally for tomatoes — area harvested?
- Canada ranks 91st and France ranks 93rd of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.