Belize vs Sweden: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Belize
- Sweden
How they compare
Belize currently reports 59 ha against 50 ha in Sweden, a difference of 9 ha.
That makes Belize's figure about 1.2 times Sweden's.
The two have swapped places 9 times across 36 shared years of data; in 1989 it was Sweden ahead.
Belize ranks 187th and Sweden ranks 188th of 217 countries.
Across the 5 decades both report, Belize averaged higher in 3 and Sweden in 2.
Head to head by decade
| Decade | Belize | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 42 ha | 110 ha | 68 ha | Sweden |
| 1990s | 54.6 ha | 62.1 ha | 7.5 ha | Sweden |
| 2000s | 53.5 ha | 51.6 ha | 1.9 ha | Belize |
| 2010s | 65.5 ha | 39.9 ha | 25.6 ha | Belize |
| 2020s | 60.4 ha | 44 ha | 16.4 ha | Belize |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Belize or Sweden?
- Belize, at 59 ha against 50 ha in Sweden as of 2024.
- What is the difference in tomatoes — area harvested between Belize and Sweden?
- 9 ha, with Belize ahead.
- How many years of comparable data are there for Belize and Sweden?
- 36 years are reported by both, from 1989 to 2024.
- How do Belize and Sweden rank globally for tomatoes — area harvested?
- Belize ranks 187th and Sweden ranks 188th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.