Bangladesh vs Niger: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Bangladesh
- Niger
How they compare
Bangladesh currently reports 31,111 ha against 26,865 ha in Niger, a difference of 4,246 ha.
That makes Bangladesh's figure about 1.2 times Niger's.
Across all 64 years both countries report, Bangladesh has been ahead every year.
Bangladesh ranks 26th and Niger ranks 28th of 169 countries.
Bangladesh has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bangladesh | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,033 ha | 403.44 ha | 7,630 ha | Bangladesh |
| 1970s | 7,846 ha | 1,082 ha | 6,765 ha | Bangladesh |
| 1980s | 9,630 ha | 3,780 ha | 5,850 ha | Bangladesh |
| 1990s | 12,233 ha | 3,648 ha | 8,585 ha | Bangladesh |
| 2000s | 17,442 ha | 6,210 ha | 11,231 ha | Bangladesh |
| 2010s | 26,957 ha | 9,539 ha | 17,418 ha | Bangladesh |
| 2020s | 29,974 ha | 18,771 ha | 11,203 ha | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Bangladesh or Niger?
- Bangladesh, at 31,111 ha against 26,865 ha in Niger as of 2024.
- What is the difference in tomatoes — area harvested between Bangladesh and Niger?
- 4,246 ha, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Niger?
- 64 years are reported by both, from 1961 to 2024.
- How do Bangladesh and Niger rank globally for tomatoes — area harvested?
- Bangladesh ranks 26th and Niger ranks 28th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.