Albania vs Canada: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Albania
- Canada
How they compare
Albania currently reports 6,476 ha against 6,153 ha in Canada, a difference of 323 ha.
That makes Albania's figure about 1.1 times Canada's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Canada ahead.
Albania ranks 65th and Canada ranks 67th of 168 countries.
Across the 7 decades both report, Albania averaged higher in 2 and Canada in 5.
Head to head by decade
| Decade | Albania | Canada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,656 ha | 13,028 ha | 10,372 ha | Canada |
| 1970s | 3,200 ha | 11,540 ha | 8,340 ha | Canada |
| 1980s | 3,860 ha | 14,728 ha | 10,868 ha | Canada |
| 1990s | 4,998 ha | 10,645 ha | 5,646 ha | Canada |
| 2000s | 5,930 ha | 8,025 ha | 2,095 ha | Canada |
| 2010s | 6,376 ha | 6,325 ha | 51.5 ha | Albania |
| 2020s | 6,620 ha | 6,170 ha | 449.6 ha | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Albania or Canada?
- Albania, at 6,476 ha against 6,153 ha in Canada as of 2024.
- What is the difference in tomatoes — area harvested between Albania and Canada?
- 323 ha, with Albania ahead.
- How many years of comparable data are there for Albania and Canada?
- 64 years are reported by both, from 1961 to 2024.
- How do Albania and Canada rank globally for tomatoes — area harvested?
- Albania ranks 65th and Canada ranks 67th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.