Mali vs Mozambique: Tea leaves — Yield
Tea leaves — Yield over time
- Mali
- Mozambique
How they compare
Mozambique currently reports 1,125 kg/ha against 1,039 kg/ha in Mali, a difference of 86 kg/ha.
That makes Mozambique's figure about 1.1 times Mali's.
The two have swapped places 4 times across 51 shared years of data; in 1974 it was Mozambique ahead.
Mali ranks 42nd and Mozambique ranks 40th of 51 countries.
Mozambique has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Mali | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 527.32 kg/ha | 965.72 kg/ha | 438.4 kg/ha | Mozambique |
| 1980s | 515.01 kg/ha | 782.73 kg/ha | 267.72 kg/ha | Mozambique |
| 1990s | 710.3 kg/ha | 1,586 kg/ha | 875.75 kg/ha | Mozambique |
| 2000s | 1,308 kg/ha | 1,794 kg/ha | 485.09 kg/ha | Mozambique |
| 2010s | 1,074 kg/ha | 1,198 kg/ha | 123.79 kg/ha | Mozambique |
| 2020s | 1,034 kg/ha | 1,180 kg/ha | 146.46 kg/ha | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tea leaves — yield, Mali or Mozambique?
- Mozambique, at 1,125 kg/ha against 1,039 kg/ha in Mali as of 2024.
- What is the difference in tea leaves — yield between Mali and Mozambique?
- 86 kg/ha, with Mozambique ahead.
- How many years of comparable data are there for Mali and Mozambique?
- 51 years are reported by both, from 1974 to 2024.
- How do Mali and Mozambique rank globally for tea leaves — yield?
- Mali ranks 42nd and Mozambique ranks 40th of 51 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tea leaves — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.