Brazil vs Oceania: Tea leaves — Yield
Tea leaves — Yield over time
- Brazil
- Oceania
How they compare
Brazil currently reports 9,715 kg/ha against 9,144 kg/ha in Oceania, a difference of 571 kg/ha.
That makes Brazil's figure about 1.1 times Oceania's.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Brazil ahead.
Brazil ranks 10th and Oceania ranks 8th of 51 countries.
Across the 7 decades both report, Brazil averaged higher in 4 and Oceania in 3.
Head to head by decade
| Decade | Brazil | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,133 kg/ha | 517.72 kg/ha | 615.54 kg/ha | Brazil |
| 1970s | 1,550 kg/ha | 1,266 kg/ha | 283.54 kg/ha | Brazil |
| 1980s | 1,995 kg/ha | 2,565 kg/ha | 569.92 kg/ha | Oceania |
| 1990s | 7,348 kg/ha | 8,101 kg/ha | 752.21 kg/ha | Oceania |
| 2000s | 9,027 kg/ha | 9,103 kg/ha | 76.43 kg/ha | Oceania |
| 2010s | 9,156 kg/ha | 9,122 kg/ha | 33.61 kg/ha | Brazil |
| 2020s | 9,724 kg/ha | 9,148 kg/ha | 576.02 kg/ha | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tea leaves — yield, Brazil or Oceania?
- Brazil, at 9,715 kg/ha against 9,144 kg/ha in Oceania as of 2024.
- What is the difference in tea leaves — yield between Brazil and Oceania?
- 571 kg/ha, with Brazil ahead.
- How many years of comparable data are there for Brazil and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Oceania rank globally for tea leaves — yield?
- Brazil ranks 10th and Oceania ranks 8th of 51 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tea leaves — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.