Kenya vs Türkiye: Tea leaves — Gross Production Index Number
Kenya
140.76
in 2024
Türkiye
107.55
in 2024
Kenya rank
10th
Türkiye rank
7th
Tea leaves — Gross Production Index Number over time
- Kenya
- Türkiye
How they compare
Kenya currently reports 140.76 against 107.55 in Türkiye, a difference of 33.21.
That makes Kenya's figure about 1.3 times Türkiye's.
The two have swapped places 16 times across 64 shared years of data; in 1961 it was Kenya ahead.
Kenya ranks 10th and Türkiye ranks 7th of 41 countries.
Across the 7 decades both report, Kenya averaged higher in 1 and Türkiye in 6.
Head to head by decade
| Decade | Kenya | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.17 | 1.3 | 0.1267 | Türkiye |
| 1970s | 3.34 | 4.41 | 1.07 | Türkiye |
| 1980s | 6.83 | 8.65 | 1.82 | Türkiye |
| 1990s | 48.35 | 51.05 | 2.7 | Türkiye |
| 2000s | 70.71 | 76.14 | 5.44 | Türkiye |
| 2010s | 97.65 | 99.63 | 1.98 | Türkiye |
| 2020s | 137.91 | 105.64 | 32.27 | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tea leaves — gross production index number, Kenya or Türkiye?
- Kenya, at 140.76 against 107.55 in Türkiye as of 2024.
- What is the difference in tea leaves — gross production index number between Kenya and Türkiye?
- 33.21, with Kenya ahead.
- How many years of comparable data are there for Kenya and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Türkiye rank globally for tea leaves — gross production index number?
- Kenya ranks 10th and Türkiye ranks 7th of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tea leaves — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.