Mauritius vs Zambia: Tea leaves — Gross per capita Production Index Number
Mauritius
83.25
in 2024
Zambia
81.13
in 2024
Mauritius rank
29th
Zambia rank
32nd
Tea leaves — Gross per capita Production Index Number over time
- Mauritius
- Zambia
How they compare
Mauritius currently reports 83.25 against 81.13 in Zambia, a difference of 2.12.
The two have swapped places 10 times across 37 shared years of data; in 1974 it was Mauritius ahead.
Mauritius ranks 29th and Zambia ranks 32nd of 41 countries.
Across the 6 decades both report, Mauritius averaged higher in 3 and Zambia in 3.
Head to head by decade
| Decade | Mauritius | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 85.24 | 31.61 | 53.63 | Mauritius |
| 1980s | 111.02 | 113.98 | 2.96 | Zambia |
| 1990s | 92.87 | 128.03 | 35.16 | Zambia |
| 2000s | 111.86 | 111.28 | 0.582 | Mauritius |
| 2010s | 108.31 | 101.14 | 7.17 | Mauritius |
| 2020s | 80.66 | 85.73 | 5.07 | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tea leaves — gross per capita production index number, Mauritius or Zambia?
- Mauritius, at 83.25 against 81.13 in Zambia as of 2024.
- What is the difference in tea leaves — gross per capita production index number between Mauritius and Zambia?
- 2.12, with Mauritius ahead.
- How many years of comparable data are there for Mauritius and Zambia?
- 37 years are reported by both, from 1974 to 2024.
- How do Mauritius and Zambia rank globally for tea leaves — gross per capita production index number?
- Mauritius ranks 29th and Zambia ranks 32nd of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tea leaves — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.