Uganda vs USSR: Tea leaves — Area harvested

Uganda
44,765 ha
in 2024
USSR
76,600 ha
in 1991
Uganda rank
10th
USSR rank
8th

Tea leaves — Area harvested over time

  • Uganda
  • USSR
020.0k40.0k60.0k80.0k196119922024

How they compare

USSR currently reports 76,600 ha against 44,765 ha in Uganda, a difference of 31,835 ha.

That makes USSR's figure about 1.7 times Uganda's.

Across all 31 years both countries report, USSR has been ahead every year.

Uganda ranks 10th and USSR ranks 8th of 45 countries.

USSR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Uganda USSR Difference Ahead
1960s 7,550 ha 69,478 ha 61,928 ha USSR
1970s 14,720 ha 75,970 ha 61,250 ha USSR
1980s 6,440 ha 80,310 ha 73,870 ha USSR
1990s 9,400 ha 76,950 ha 67,550 ha USSR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tea leaves — area harvested, Uganda or USSR?
USSR, at 76,600 ha against 44,765 ha in Uganda as of 1991.
What is the difference in tea leaves — area harvested between Uganda and USSR?
31,835 ha, with USSR ahead.
How many years of comparable data are there for Uganda and USSR?
31 years are reported by both, from 1961 to 1991.
How do Uganda and USSR rank globally for tea leaves — area harvested?
Uganda ranks 10th and USSR ranks 8th of 45 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tea leaves — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Uganda vs USSR: Tea leaves — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/tea-leaves-area-harvested/uganda/ussr/

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About this data

Indicator
Tea leaves — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,512 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.