Rwanda vs Western Asia: Tea leaves — Area harvested
Tea leaves — Area harvested over time
- Rwanda
- Western Asia
How they compare
Western Asia currently reports 84,227 ha against 35,050 ha in Rwanda, a difference of 49,177 ha.
That makes Western Asia's figure about 2.4 times Rwanda's.
Across all 64 years both countries report, Western Asia has been ahead every year.
Rwanda ranks 12th and Western Asia ranks 10th of 45 countries.
Western Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Rwanda | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 719.67 ha | 20,635 ha | 19,915 ha | Western Asia |
| 1970s | 3,716 ha | 42,527 ha | 38,811 ha | Western Asia |
| 1980s | 10,364 ha | 70,737 ha | 60,373 ha | Western Asia |
| 1990s | 9,885 ha | 119,891 ha | 110,007 ha | Western Asia |
| 2000s | 12,292 ha | 94,512 ha | 82,220 ha | Western Asia |
| 2010s | 17,147 ha | 80,045 ha | 62,898 ha | Western Asia |
| 2020s | 30,157 ha | 82,534 ha | 52,377 ha | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tea leaves — area harvested, Rwanda or Western Asia?
- Western Asia, at 84,227 ha against 35,050 ha in Rwanda as of 2024.
- What is the difference in tea leaves — area harvested between Rwanda and Western Asia?
- 49,177 ha, with Western Asia ahead.
- How many years of comparable data are there for Rwanda and Western Asia?
- 64 years are reported by both, from 1961 to 2024.
- How do Rwanda and Western Asia rank globally for tea leaves — area harvested?
- Rwanda ranks 12th and Western Asia ranks 10th of 45 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tea leaves — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.