Rwanda vs Uganda: Tea leaves — Area harvested
Tea leaves — Area harvested over time
- Rwanda
- Uganda
How they compare
Uganda currently reports 44,765 ha against 35,050 ha in Rwanda, a difference of 9,715 ha.
That makes Uganda's figure about 1.3 times Rwanda's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Uganda ahead.
Rwanda ranks 14th and Uganda ranks 12th of 51 countries.
Across the 7 decades both report, Rwanda averaged higher in 1 and Uganda in 6.
Head to head by decade
| Decade | Rwanda | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 719.67 ha | 7,550 ha | 6,830 ha | Uganda |
| 1970s | 3,716 ha | 14,720 ha | 11,004 ha | Uganda |
| 1980s | 10,364 ha | 6,440 ha | 3,924 ha | Rwanda |
| 1990s | 9,885 ha | 13,191 ha | 3,306 ha | Uganda |
| 2000s | 12,292 ha | 19,984 ha | 7,692 ha | Uganda |
| 2010s | 17,147 ha | 27,869 ha | 10,722 ha | Uganda |
| 2020s | 30,157 ha | 44,719 ha | 14,562 ha | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tea leaves — area harvested, Rwanda or Uganda?
- Uganda, at 44,765 ha against 35,050 ha in Rwanda as of 2024.
- What is the difference in tea leaves — area harvested between Rwanda and Uganda?
- 9,715 ha, with Uganda ahead.
- How many years of comparable data are there for Rwanda and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Rwanda and Uganda rank globally for tea leaves — area harvested?
- Rwanda ranks 14th and Uganda ranks 12th of 51 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tea leaves — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.