Comoros vs Papua New Guinea: Taro — Yield

Comoros
8,134 kg/ha
in 2024
Papua New Guinea
7,860 kg/ha
in 2024
Comoros rank
29th
Papua New Guinea rank
30th

Taro — Yield over time

  • Comoros
  • Papua New Guinea
02.0k4.0k6.0k8.0k196119922024

How they compare

Comoros currently reports 8,134 kg/ha against 7,860 kg/ha in Papua New Guinea, a difference of 274 kg/ha.

The two have swapped places 3 times across 35 shared years of data; in 1990 it was Papua New Guinea ahead.

Comoros ranks 29th and Papua New Guinea ranks 30th of 59 countries.

Across the 4 decades both report, Comoros averaged higher in 3 and Papua New Guinea in 1.

Head to head by decade

Decade Comoros Papua New Guinea Difference Ahead
1990s 6,310 kg/ha 6,459 kg/ha 148.57 kg/ha Papua New Guinea
2000s 7,022 kg/ha 6,548 kg/ha 474.51 kg/ha Comoros
2010s 7,580 kg/ha 7,421 kg/ha 158.62 kg/ha Comoros
2020s 8,024 kg/ha 7,748 kg/ha 275.72 kg/ha Comoros

Averages of every year both report within each decade.

Frequently asked questions

Which has higher taro — yield, Comoros or Papua New Guinea?
Comoros, at 8,134 kg/ha against 7,860 kg/ha in Papua New Guinea as of 2024.
What is the difference in taro — yield between Comoros and Papua New Guinea?
274 kg/ha, with Comoros ahead.
How many years of comparable data are there for Comoros and Papua New Guinea?
35 years are reported by both, from 1990 to 2024.
How do Comoros and Papua New Guinea rank globally for taro — yield?
Comoros ranks 29th and Papua New Guinea ranks 30th of 59 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Taro — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Comoros vs Papua New Guinea: Taro — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/taro-yield/comoros/papua-new-guinea/

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About this data

Indicator
Taro — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 4,663 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.