Central America vs Mauritius: Taro — Yield
Taro — Yield over time
- Central America
- Mauritius
How they compare
Mauritius currently reports 11,552 kg/ha against 8,541 kg/ha in Central America, a difference of 3,011 kg/ha.
That makes Mauritius's figure about 1.4 times Central America's.
The two have swapped places 9 times across 35 shared years of data; in 1990 it was Central America ahead.
Central America ranks 17th and Mauritius ranks 18th of 24 groups.
Across the 4 decades both report, Central America averaged higher in 3 and Mauritius in 1.
Head to head by decade
| Decade | Central America | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11,523 kg/ha | 8,416 kg/ha | 3,107 kg/ha | Central America |
| 2000s | 11,524 kg/ha | 10,205 kg/ha | 1,319 kg/ha | Central America |
| 2010s | 11,014 kg/ha | 10,221 kg/ha | 792.9 kg/ha | Central America |
| 2020s | 8,710 kg/ha | 9,985 kg/ha | 1,276 kg/ha | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher taro — yield, Central America or Mauritius?
- Mauritius, at 11,552 kg/ha against 8,541 kg/ha in Central America as of 2024.
- What is the difference in taro — yield between Central America and Mauritius?
- 3,011 kg/ha, with Mauritius ahead.
- How many years of comparable data are there for Central America and Mauritius?
- 35 years are reported by both, from 1990 to 2024.
- How do Central America and Mauritius rank globally for taro — yield?
- Central America ranks 17th and Mauritius ranks 18th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Taro — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.