Benin vs Dominica: Taro — Yield
Taro — Yield over time
- Benin
- Dominica
How they compare
Benin currently reports 12,500 kg/ha against 10,975 kg/ha in Dominica, a difference of 1,525 kg/ha.
That makes Benin's figure about 1.1 times Dominica's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Dominica ahead.
Benin ranks 16th and Dominica ranks 19th of 59 countries.
Dominica has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Benin | Dominica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,501 kg/ha | 10,000 kg/ha | 3,499 kg/ha | Dominica |
| 1970s | 6,096 kg/ha | 10,126 kg/ha | 4,030 kg/ha | Dominica |
| 1980s | 3,553 kg/ha | 11,215 kg/ha | 7,661 kg/ha | Dominica |
| 1990s | 4,327 kg/ha | 10,584 kg/ha | 6,257 kg/ha | Dominica |
| 2000s | 3,376 kg/ha | 10,753 kg/ha | 7,377 kg/ha | Dominica |
| 2010s | 4,061 kg/ha | 10,913 kg/ha | 6,852 kg/ha | Dominica |
| 2020s | 5,778 kg/ha | 10,976 kg/ha | 5,198 kg/ha | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher taro — yield, Benin or Dominica?
- Benin, at 12,500 kg/ha against 10,975 kg/ha in Dominica as of 2024.
- What is the difference in taro — yield between Benin and Dominica?
- 1,525 kg/ha, with Benin ahead.
- How many years of comparable data are there for Benin and Dominica?
- 64 years are reported by both, from 1961 to 2024.
- How do Benin and Dominica rank globally for taro — yield?
- Benin ranks 16th and Dominica ranks 19th of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Taro — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.