Barbados vs Guinea: Taro — Yield

Barbados
3,488 kg/ha
in 2024
Guinea
4,333 kg/ha
in 2024
Barbados rank
46th
Guinea rank
43rd

Taro — Yield over time

  • Barbados
  • Guinea
2.0k3.0k4.0k5.0k6.0k7.0k196119922024

How they compare

Guinea currently reports 4,333 kg/ha against 3,488 kg/ha in Barbados, a difference of 845 kg/ha.

That makes Guinea's figure about 1.2 times Barbados's.

Across all 64 years both countries report, Guinea has been ahead every year.

Barbados ranks 46th and Guinea ranks 43rd of 52 countries.

Guinea has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Barbados Guinea Difference Ahead
1960s 3,449 kg/ha 6,236 kg/ha 2,787 kg/ha Guinea
1970s 3,409 kg/ha 6,382 kg/ha 2,973 kg/ha Guinea
1980s 3,208 kg/ha 6,307 kg/ha 3,099 kg/ha Guinea
1990s 3,860 kg/ha 6,381 kg/ha 2,521 kg/ha Guinea
2000s 3,628 kg/ha 6,275 kg/ha 2,648 kg/ha Guinea
2010s 3,516 kg/ha 5,396 kg/ha 1,879 kg/ha Guinea
2020s 3,487 kg/ha 4,516 kg/ha 1,029 kg/ha Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher taro — yield, Barbados or Guinea?
Guinea, at 4,333 kg/ha against 3,488 kg/ha in Barbados as of 2024.
What is the difference in taro — yield between Barbados and Guinea?
845 kg/ha, with Guinea ahead.
How many years of comparable data are there for Barbados and Guinea?
64 years are reported by both, from 1961 to 2024.
How do Barbados and Guinea rank globally for taro — yield?
Barbados ranks 46th and Guinea ranks 43rd of 52 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Taro — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Barbados vs Guinea: Taro — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/taro-yield/barbados/guinea/

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About this data

Indicator
Taro — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 4,663 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.