Antigua and Barbuda vs Chad: Taro — Yield
Taro — Yield over time
- Antigua and Barbuda
- Chad
How they compare
Chad currently reports 5,158 kg/ha against 4,061 kg/ha in Antigua and Barbuda, a difference of 1,097 kg/ha.
That makes Chad's figure about 1.3 times Antigua and Barbuda's.
The two have swapped places 8 times across 59 shared years of data; in 1966 it was Chad ahead.
Antigua and Barbuda ranks 50th and Chad ranks 48th of 59 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 6 and Chad in 1.
Head to head by decade
| Decade | Antigua and Barbuda | Chad | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,208 kg/ha | 3,001 kg/ha | 207.67 kg/ha | Antigua and Barbuda |
| 1970s | 4,010 kg/ha | 3,015 kg/ha | 994.96 kg/ha | Antigua and Barbuda |
| 1980s | 3,878 kg/ha | 3,002 kg/ha | 875.86 kg/ha | Antigua and Barbuda |
| 1990s | 3,684 kg/ha | 3,133 kg/ha | 551.16 kg/ha | Antigua and Barbuda |
| 2000s | 3,776 kg/ha | 8,453 kg/ha | 4,677 kg/ha | Chad |
| 2010s | 3,950 kg/ha | 2,802 kg/ha | 1,148 kg/ha | Antigua and Barbuda |
| 2020s | 4,013 kg/ha | 2,813 kg/ha | 1,200 kg/ha | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher taro — yield, Antigua and Barbuda or Chad?
- Chad, at 5,158 kg/ha against 4,061 kg/ha in Antigua and Barbuda as of 2024.
- What is the difference in taro — yield between Antigua and Barbuda and Chad?
- 1,097 kg/ha, with Chad ahead.
- How many years of comparable data are there for Antigua and Barbuda and Chad?
- 59 years are reported by both, from 1966 to 2024.
- How do Antigua and Barbuda and Chad rank globally for taro — yield?
- Antigua and Barbuda ranks 50th and Chad ranks 48th of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Taro — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.